Take a glimpse into the world of the high end patisserie, as our chefs share their secrets and techniques with you, creating beautiful and elaborate patisserie.
Decorate and bring a 6-8 serving layered mousse cake home to share

Advanced level.


February 11 2023 at 9:00 am
Apple and coconut layered mousse cake.

February 17, 2023 at 9:00 am
Tropical fruit cheesecake layered cake.

February 18, 2023 at 9:00 am
Apple and coconut layered mousse cake.

April 1st, 2023 at 9:00 am
Apple and coconut layered mousse cake.


Practical information:

- Class taught in French and consecutively translated into English.
- Some steps of the recipes are carried out in pairs.
- Share a convivial moment with the Chef while the Chef is handing out the certificates, then take your pastries with you to enjoy them.
- As a souvenir, the detailed recipes and Ritz Escoffier school apron are given to each participant.

For any reservation over 4 people, please contact us by phone or by e-mail.