Choux Pastry - 4 hrs

Choux Pastry - 4 hrs

Number of Persons
Scheduling for
Dates
Thu 09.09.2021, 09:00 - 13:00
1 Day
€ 200,00
Book
Description
Discover the secrets of choux pastry and its variations: eclairs, religieuses, chouquettes and more.

September 9, 2021 at 9:00 am
Caramel and Tahitian vanilla choux - Chouquettes - Hazelnut Paris-Brest .



Practical information:

- Class taught in French and consecutively translated into English.
-Share a convivial moment with the Chef, taste the pastries that have been made and take the remaining pastries with you.
- You will receive a booklet with the printed recipes, a personally awarded certificate and an Ecole Ritz Escoffier apron.

For any reservation over 4 people, please contact us by phone or by e-mail.
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