With the help of our pastry Chefs, come discover the essential recipes that make real Parisian snacks, to then be able to enchant your guests.


February 17, 2023 at 2:30 pm
Giant chocolate cookie - London cake - Mandarin marmalade.

February 23, 2023 at 2:30 pm
Giant chocolate cookie - London cake - Mandarin marmalade.

March 2, 2023 at 2:30 pm
Giant chocolate cookie - Gianduja barquette biscuit - Chocolate spread.

March 25, 2023 at 2:30 pm
Giant chocolate cookie - London cake - Mandarin marmalade.

March 31, 2023 at 2:30 pm
Giant chocolate cookie - Gianduja barquette biscuit - Chocolate spread.

April 22, 2023 at 2:30 pm
Giant chocolate cookie - London cake - Mandarin marmalade.


Practical information:

- Class taught in French and consecutively translated into English.
- Some steps of the recipes are carried out in pairs.
- Share a convivial moment with the Chef while the Chef is handing out the certificates, then take your pastries with you to enjoy them.
- As a souvenir, the detailed recipes and Ritz Escoffier school apron are given to each participant.

For any reservation over 4 people, please contact us by phone or by e-mail.