With the help of our pastry Chefs, come discover the essential recipes that make real Parisian snacks, to then be able to enchant your guests.
Take them home with you to enjoy with your loved ones.


November 16, 2023 at 2:30pm
Raspberry B.N (shortbread biscuit) - Pistachio loaf cake - Lemon madeleine, yuzu filling

January 20, 2024 at 2:30pm
Honey loaf cake - Lemon madeleine, yuzu filling - Chocolate spread

February 1, 2024 at 2:30pm
Orange blossom water and pistachio cookies - Chocolate spread - Vanilla madeleines

February 16, 2024 at 2:30pm
Honey loaf cake - Rose and raspberry madeleine - Chocolate spread


Practical information:

- Class taught in French and consecutively translated into English.
- Some steps of the recipes are carried out in pairs.
- Classes for adults only.
- The creations you make will go home with you !
- As a souvenir, the detailed recipes and Ritz Escoffier school apron are given to each participant.

For any reservation over 4 people, please contact us by phone or by e-mail.