Not to be missed! Discover the techniques behind perfect homemade macarons and the collection of flavours specially created by our Pastry Chefs.

February 5, 2021 at 6:30pm
Pear macaron - Hazelnut-praline macaron.

February 10, 2021 at 6:30 pm
Raspberry macaron - Chocolate macaron.

February 25, 2021 at 6:30 pm
Vanilla macaron - Lemon macaron.

March 3, 2021 at 6:30 pm
Chocolate macaron - Hazelnut-praline macaron.

March 5, 2021 at 6:30 pm
Vanilla macaron - Raspberry macaron.

March 11, 2021 at 6:30 pm
Raspberry macaron - Chocolate macaron.

March 19, 2021 at 6:30 pm - March 26, 2021 at 6:30 pm
Raspberry macaron - Chocolate macaron.


Practical information:

- Class taught in French and consecutively translated into English.
-Share a convivial moment with the Chef, while he is handing out the certificates and take the remaining pastries with you.
-As a souvenir, the detailed recipes and Ritz Escoffier school apron are given for each class.

For any reservation over 4 people, please contact us by phone or by e-mail.