Layered Cake - 4 hrs 'Haute Couture'

Layered Cake - 4 hrs 'Haute Couture'

Number of Persons
Scheduling for
Dates
Sat 10.07.2021, 09:00 - 13:00
1 Day
€ 200,00
fully booked
Sat 24.07.2021, 09:00 - 13:00
1 Day
€ 200,00
fully booked
Wed 28.07.2021, 09:00 - 13:00
1 Day
€ 200,00
Book
Thu 29.07.2021, 09:00 - 13:00
1 Day
€ 200,00
Book
Fri 30.07.2021, 09:00 - 13:00
1 Day
€ 200,00
Book
Fri 03.09.2021, 09:00 - 13:00
1 Day
€ 200,00
Book
Sat 11.09.2021, 09:00 - 13:00
1 Day
€ 200,00
Book
Description
Take a glimpse into the world of the high end patisserie, as our chefs share their secrets and techniques with you, creating beautiful and elaborate patisserie.
Decorate and bring a 6-8 serving layered mousse cake home to share
Advanced level.

June 19, 2021 at 9:00 am
Modern raspberry and pistachio tart.

July 10, 2021 at 9:00 am
Modern raspberry and pistachio tart.

July 24, 2021 at 9:00 am
Almond, cherry and rosemary-scented modern tart.

July 28, 2021 at 9:00 am
Almond, cherry and rosemary-scented modern tart.

July 29, 2021 at 9:00 am
Almond, cherry and rosemary-scented modern tart.

July 30, 2021 at 9:00 am
Modern raspberry and pistachio tart.

September 3, 2021 at 9:00 am
Modern raspberry and pistachio tart.

September 11, 2021 at 9:00 am
Fig, nut and cinnamon layered mousse cake.

September 24, 2021 at 9:00 am
Modern raspberry and pistachio tart.

October 2, 2021 at 9:30 am
Toasted vanilla and chocolate cake.


Practical information:

- Class taught in French and consecutively translated into English.
-Share a convivial moment with the Chef, while the Chef is handing out the certificates and take the remaining pastries with you.
-As a souvenir, the detailed recipes and Ritz Escoffier school apron are given for each class.

For any reservation over 4 people, please contact us by phone or by e-mail.
Characters left
Abort
Save