Ritz Kids

Ritz Kids

Number of Persons
Scheduling for
Dates
Wed 01.09.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 08.09.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 15.09.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 22.09.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 29.09.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 13.10.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 20.10.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 27.10.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 03.11.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Wed 10.11.2021, 14:30 - 16:30
1 Day
€ 150,00
Book
Description
For 6 to 13-year olds. Budding chefs don their aprons to enjoy our practical cookery lessons. They are taking their first steps in the kitchens of Ritz Escoffier School. Sweet and savory recipes are on the program.


September 1, 2021 at 2:30 pm
Raspberry - Chantilly cream choux.

September 8, 2021 at 2:30 pm
Fig breton shortbread tart.

September 15, 2021 at 2:30 pm
Tomato, raspberry and basil gaspacho - Mini chocolate and hazelnut cookies.

September 22, 2021 at 2:30 pm
Vanilla eclair.

September 29, 2021 at 2:30 pm
Mini chocolate and hazelnut cookies - Hazelnut and chocolate cakes.

October 13, 2021 at 2:30 pm
Aged Gouda mini cheeseburgers - Molten chocolate cake.

October 20, 2021 at 2:30 pm
Vanilla madeleine and chocolate glaze - Pistachio madeleine, strawberry filling.

October 27, 2021 at 2:30 pm
Sweet pumpkin tartlets - Halloween biscuits.

November 3, 2021 at 2:30 pm
Stuffed chicken breast with mushrooms and chestnuts - Mini chocolate and hazelnut cookies.

November 10, 2021 at 2:30 pm
Chocolate and orange loaf cake, hazelnut and vanilla chocolate truffles.


Riz Kids Membership :
Enjoy preferential tariff from five bookings.
If you’re interested, please contact the School’s staff to benefit from this offer.

Practical information:

- Class taught in French and consecutively translated into English.
-Share a convivial moment with the Chef while the Chef is handing out the certificates.
-Depending on the recipes, eat-in or take-away will be organized.

For any reservation over 4 people, please contact us by phone or by e-mail.
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