Oenology: an introduction to wine-tasting

Oenology: an introduction to wine-tasting

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Atelier in French only

Learn about tasting red and white wines following international wine tasting standards and also focusing on a more hedonic perception. Explanations will be provided regarding the origins of the perceived aromas in each wine, as well as a global approach of the different styles.

Workshop conducted by one of the ‘Table de l’Espadon’ Sommeliers, the Ritz Paris’ two Michelin star restaurant.
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