Chocolate - 2 hrs

Chocolate - 2 hrs

There are no free dates for the selected course. Please change the time period or choose another course.

Number of Persons
Scheduling for
Description
Explore the world of chocolate through sweets, entremets and cakes… an introduction to the technical skills required to master this unique gourmet product.

February 18, 2021 at 6:30 pm
Vanilla dark chocolate bites - Passion fruit-milk chocolate truffles.

March 12, 2021 at 6:30 pm - April 12, 2021 at 6:30 pm
Chocolate and raspberry truffles - Milk chocolate hazelnut bites.

March 18, 2021 at 6:30 pm
Chocolate eclairs.

April 2, 2021 at 6:30 pm
Chocolate and raspberry truffles - Milk chocolate hazelnut bites.


Practical information:

- Class taught in French and consecutively translated into English.
-Share a convivial moment with the Chef, while the Chef is handing out the certificates and take the remaining pastries with you.
-As a souvenir, the detailed recipes and Ritz Escoffier school apron are given for each class.

For any reservation over 4 people, please contact us by phone or by e-mail.
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