Cuisine for Well-Being - 3 hrs

Cuisine for Well-Being - 3 hrs

Number of Persons
Scheduling for
Dates
Sat 23.01.2021, 15:00 - 18:00
1 Day
€ 150,00
fully booked
Sat 20.02.2021, 15:00 - 18:00
1 Day
€ 150,00
Book
Description
Healthy gourmet cuisine. Discover our Chefs' recipes and learn how to put together a flavoursome menu.

January 23, 2021 at 3:00 pm
Cream of broccoli, squid and king prawns with lemon juices - Small gralic flan with parsley cream.

February 20, 2021 at 3:00 pm
Grapefruit-Champagne jam, almond panna cotta, gavotte wafer - Scallop carpaccio, 'vierge' sauce, quinoa with alfalfa sprouts.


Useful information:

- At the end of the class you will be invited to share a meal with the Chef to enjoy the dishes you prepared.
- Class taught in French and consecutively translated into English.
- You will receive a booklet with the printed recipes, a personally awarded certificate and an Ecole Ritz Escoffier apron.

For all reservations of more than 4 people, please contact us by phone or by e-mail.
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